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Brand: Alter Eco
Showing 1–10 of 31 results
70% Cocoa Dark Salted Burnt Caramel$4.49Add to cart
Just try to stop at one bite. Our raw cane sugar, lush organic cream, and pastured butter are simmered to the brink of burnt for a masterful caramel crunch. Our Swiss chocolate maker drowns this golden alchemy in deep, dark Ecuadorian chocolate, and then adds a sprinkle of coveted fleur de sel de Guérande for …
Almond Butter Bombs$9.99Add to cart
80% cacao Almond Butter Fans: this one’s for you! Indulgent Ecuadorian chocolate surrounding bold & smooth almond butter make for a dessert lover’s dream. Clean Ingredients, homemade taste. These Nut Butter Bombs check all the right boxes: Keto (Only 2 Net Carbs per bomb!
Black Heirloom Quinoa (Organic)$7.49Add to cart
Revered by ancient Incas as “chisaya mama” (chee-sa-waya ma-ma) or “mother grain,” this heirloom nutritious source is fluffier, nuttier and without the bitterness so common to lesser grades. Just one spoonful, and you’ll see why it should be the only quinoa that graces your plate.
Coconut Toffee Organic Dark Chocolate$4.49Add to cart
Toffee lovers, unite! This beloved traditional confection gets the gourmet Fair Trade treatment. Roasty-toasty Sri Lankan coconut and caramalized Paraguayan cane sugar are sprinkled with coarse French sea salt to form a unique and supremely satisfying crunch. Dunked in our velvety Peruvian dark chocolate, this lush, tropical toffee delivers buttery, salty sweetness in every bite.
Dark Chocolate Mint Creme Truffles$0.99Add to cart
Fans of our award-winning bars will recognize the deepest, smoothest, Dominican dark chocolate surrounding these sumptuous truffles. Inside, cocoa butter and nourishing coconut oil unite for a creamy center. *Wrapped in plant-based, non GMO, compostable wrappers!
Deep Dark Quinoa Crunch Organic Chocolate$4.49Add to cart
Snap and crackle get their pop with a hearty sprinkling of our royal pearl quinoa crisps. This ancient Bolivian grain lends its satisfying crunch and gentle nutty flavor to our deep, malty Ecuadorian dark chocolate. Raw cane sugar and Madagascar bourbon vanilla bean finish a classic recipe with pure flavor. Grab a bar when you …