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Cassava Flour Organic
Pamela’s 100% Cassava Flour, ground from the cassava or yucca root, can be used for gluten-free, grain-free and Paleo recipes. Substitute Cassava Flour for 1/4 cup or more of the flour called for in your favorite recipes to add a more delicate texture to baked goods. Use as a 1-for-1 substitute for wheat flour in muffins, cakes, cookies, and quick breads, or use in any recipe that calls for cassava flour. Contains 7% daily value of fiber per serving.
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Dark Taza Chocolate Disc: Organic Vanilla, 50%
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Stone ground, organic Mexican-style dark chocolate discs with fragrant vanilla bean. Experience chocolate with true grit! Two discs in each package, perfect for sharing. 50% 2.7 oz Dark Chocolate Disc. Ingredients: organic cacao beans, organic cane sugar, organic vanilla beans.Contains traces of almonds, cashews, coconut, hazelnuts and pecans. This product is certified USDA Organic, Direct …