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Cream of Tartar (1oz)
Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods. If you’re halfway through a recipe and find that you don’t have any cream of tartar on hand, there are plenty of suitable replacements.
It has a diuretic effect on the body, but is high in potassium to be sure to check with your doctor first. Consuming a small bit of cream of tartar a day has been said to prevent acne (because of it’s antitoxin and antibacterial nature). Ingest cream of tartar to help decrease heartburn (similar to baking soda).
Healthy Done Better
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Organic Cumin Powder
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Using cumin as a spice increases antioxidant intake,
promotes digestion, provides iron, may improve
blood sugar control and may reduce food-borne illnesses.
Preferably use cumin in cooking rather than as a supplement.
This way, I take advantage of the 10th benefit of cumin — it’s delicious.
You can get some of cumin’s benefits just by using small amounts to season food.