- Dairy & Alternatives
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Mint Crème Truffles
Time for an irresistibly cool combination. Sink your teeth into deep Ecuadorian cacao to reveal a silky-smooth, oh-so-minty center stirred with creamy milk, wholesome coconut oil, and a mellowing touch of Madagascar vanilla.
*Wrapped in plant-based, non GMO, compostable wrappers!
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Maple & Nibs – Unroasted Dark Chocolate (organic)
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This maple-sweetened bar tastes like a brownie straight out of the oven. Rich and smooth on the inside, generously sprinkled with toasted nibs for a crispy, crunchy outside. A longtime factory favorite. Perfect for those looking for alternative sugars.