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Oat Flour: Organic
$4.99 – $7.99
Oat flour packed with antioxidants, it also has more protein and fat than most traditional flours, and up to 8g of fiber per half-cup serving.
Organic oat flour has so many uses, especially in cooking. It can be used as a thickener for sauces and gravy, giving it a silkier and creamier texture. It can also be combined with other types of flour to create baked goods that have interesting flavors and textures. But above all, incorporating organic oat flour into your diet can help boost your health.
Not only is oat flour packed with antioxidants, it also has more protein and fat than most traditional flours, and up to 8g of fiber per half-cup serving. One half-cup serving of oat flour contains: 191% of the Recommended Daily Intake (RDI) of manganese. 41% of the RDI of phosphorus.
Healthy Done Better
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