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Roasted Garlic Pasta Sauce
For garlic lovers!
Our best-selling pasta sauce, and for good reason: We use tons (literally) of fresh garlic a year, slow-roasting it in our ovens for a deep, rich, sweet flavor that pairs beautifully with a big-bodied Chianti wine.
Dinner is easy with this sauce:
Warm & serve with crispy bread, use as a pizza sauce, or serve with browned sausage & pasta.
Vino De Milo
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